246 Thai Grab & Go Menu (Update 2025)
246 Thai Grab & Go is a Thai restaurant located in Frisco, TX. This grab-and-go spot offers a variety of authentic Thai dishes with a focus on quality and flavor. The menu includes popular dishes like Kao Mok Gai, Kao Man Gai, Kao Soi Gai, and Raad-na. Customers rave about the tasty and flavorful food options, with favorites like the Larb Gai and Mango Sticky Rice standing out. The restaurant has a simple and clean interior, making it a comfortable spot for dining in. Additionally, they offer delivery and takeout options for those on the go. Overall, 246 Thai Grab & Go provides a convenient and delicious dining experience for Thai food enthusiasts.
Special of the month
Kao Mok Gai
One must-try rice dish, Kao mok gai is the Thai version of chicken biryani. Yellow fragrant rice sprinkled with crispy fried shallots and served with Turmeric chicken thighs, cucumber, and spicy cilantro sauce.
Kao Man Gai
Chicken and simmered rice with Thai herbs in the chicken broth served with a homemade spicy soybean ginger sauce. Served with cucumber slices and the chicken broth soup.
Kao Man Gai Tod
Fried chicken and simmered rice with Thai herbs in the chicken broth served with a homemade sweet and sour sauce. Served with cucumber slices and the chicken broth soup.
Kao Soi Gai
Crispy egg noodles with chicken coconut curry from northern Thailand, topped with lime, red onion, pickles, and cilantro.
Raad-na
Soy bean based noodle soup with broccoli and protein choice. Wide rice noodles and crispy noodles are available for this item.
Suki Naam
Water spinach (seasonal), Chinese cabbage, green onions, celery, fish ball, egg, glass noodles, and protein choice with spicy sesame soup.
Suki Hang
Water spinach (seasonal), Chinese cabbage, green onions, celery, fish ball, egg, glass noodles, and protein choice stir-fry with spicy sesame sauce.
Fried peanuts
Fried peanuts with coconut cream flavored.
Tod Man Pla
Minced fish meat, long bean, chili paste, red onions, garlic, lime leaves, lemongrass, starch, soybean oil, and serve with Ar-jaad sauce on the side.
Sa-khu Nom-sod
Thai dessert made from tapioca pearls, coconut meats, palm seed, and cantaloupe in fresh milk.
Thai custard with sticky rice
Home made Thai custard serves with sweet sticky rice.
Vegetable Spring Rolls (2)
mixed of celery, cabbage, carrot, shitake mushroom and vermicelli
Grilled Fish-balls (2 Skewers)
Fish-balls perfectly grilled serve with mild spicy tamarind dipping on the side
Edamame
Thai Curry Puffs (Vegetarian)
Homemade Thai Curry Puffs - They're bursting with flavor from sweet potatoes, carrot, shitake..
Thai Curry Puffs (Chicken)
Homemade Thai Curry Puffs - They're bursting with flavor from sweet potatoes, carrot, shitake..
S6 Cream Cheese Rolls (5 rolls)
Fried Tofu
Fried Tofu until perfect golden brow serve with mild spicy sweet sauce
Shrimp Blankets (5 pieces)
Chicken Satay (4 Skewers)
Delicious grilled chicken skewers marinated with spices and served with peanut sauce.
Steamed Dumplings
Shrimp, chicken mixed with bamboo shoot, mushroom, and carrot served with special dipping sauce.
Chicken Wings (6 pieces)
Marinated with special sauce Thai style
Fresh Rolls
Lettuce, carrot, cabbage, cucumber and rice noodle with choice of Vegetables, Chicken or shrimp served with spice peanut sauce.
House Salad
Starters*
Thai E-Sarn Style*
E1. Grilled chicken wings with sticky rice (2 skewers)
Grilled Thai homemade marinated chicken wings served with sticky rice.
E2. Som-Tum (Papaya Salad)
Shredded fresh papaya, carrot, tomatoes, peanuts, palm sugar, dried shrimp and lemon juice.
E3. Som-Tum Lao (Papaya Salad Lao style)
Papaya salad with fermented fish sauce (Pla-ra)
E4. Larb Gai
Minced chicken, red onions, scallions and cilantro sprinkled with lime juice and exotic spices.
E5. Nam Tok Beef
Marinated Grilled Beef, sliced and tossed with red onions, scallions, cilantro, and spicy lime dressing.
T1. Tom Yum
Choice of Protein: Spicy lime sauce, Thai Herbals soup, and mushroom.
T2. Tom Kha (Coconut soup)
Protein of your choice, cooked in coconut milk with lemongrass and galanga.
Soup*
Noodles*
N1. Pad Thai*
Thin rice noodles, green onions, bean sprouts, egg with tamarind sauce (peanut on the side). Choice of chicken, beef, veggies, tofu, or shrimp.
N2. Pad Woon-Sen (Glass Noodles)*
Stir-fried clear noodles with Proteins of your choice egg, carrot, cabbage, celery, white onion, and green onion.
N3. Pad See Ew*
Wide rice noodles & broccoli is stir-fried with black soy sauce. Choice of chicken, beef, veggies, tofu, or shrimp.
N4. Drunken Noodle*
Wide rice noodles, bell peppers, and onions stir-fried with spicy Thai basil sauce. Protiens of your choice (Chicken, Beef, Veggies, Tofu or Shrimp)
N5. Boat Noodle Soup*
Thai style noodle dish. It contains Beef or Chicken (without meatballs), as well as dark soy sauce and some spices and normally servee with meatballs (for beef soup only) and meat
N6. Kua Gai (Stir-fried noodles)*
Fresh wide rice noodles, Proteins of your choice: (chicken recommended), stir-fried with mushroom sauce, green onion and lettuce.
N7. Raad-na
Soy bean based noodle soup with broccoli and protein choice. Wide rice noodles and crispy noodles are available for this item.
F1. Thai Fried Rice
Jasmine rice, onions, green onions, and egg sauteed with soy sauce. Gluten free is available as an option.
F2. Basil Fried Rice
Stir-fry Jasmine rice, Basil leaves, Bell peppers, Garlic and fresh chilies. Gluten free is available as an option.
Fried Rice*
Big Plates*
B1. Pad Pak (Stir-fried vegetables)*
Mixed Vegetable sauteed in light garlic sauce.
B2. Broccoli Stir-fry*
Broccoli and carrot sauteed with Protein of your choices on light garlic sauce.
B3. Pad Kra-tiam*
Fresh garlic stir-fried with choice of protein serve with fresh cabbage.
B4. Cashew Stir-fry*
Slice of chicken sauteed with cashew nuts, bell peppers, dried chilli and scallions in s savory light brown gravy.
B5. Pad Ka Prow (Basil)*
A protein of your choices sauteed in chili and garlic basil sauce with fresh basil leaves.
B6. Nua Sawan (Thai Beef Jerky)*
Marinated thin slices of beef oven-dried and fried to perfection. Served with Stick rice.
B7. Beef Oyster Sauce*
Beef, Onion, Broccoli, Black pepper, Straw mushroom, and Bell peppers.
C1. Green Curry
Choice of Protein: Chicken, beef, tofu or shrimps cooked in traditional-style green curry sauce with bamboo shoots, peas, and fresh basil leaves.
C2. Massaman Curry
Choice of Protein: Chicken, beef, tofu or shrimps cooking in dry whole spices like cumin, coriander, cinnamon, and nutmeg, roasted peanuts, which add an extra layer of richness and texture to the curry, come with potato, carrot, and tomato.
C3. Panang Curry
Choice of Protein Chicken beef, tofu or shrimps cooking in yellow chilies, lemongrass, galangal, and spices including turmeric.
C4. Yellow Curry
Choice of Protein Chicken beef, tofu or shrimps cooking in yellow chilies, lemongrass, galangal, and spices including turmeric.
Curries*
Vegan*
V1. Vegan Kapow (Basil stir-fried)
Mixed Vegetables or Tofu sauteed in chili and garlic basil sauce with fresh basil leaves.
V2. Vegan Pad Thai
Thin rice noodles stir-fried with mixed fresh vegetables or Tofu (your choice), bean curd, bean sprout, and crushed peanuts on the side.
V3. Vegan Fried Rice
An array of vegetables, stir-fried rice choice of mixed vegtables or Tofu, and jasmine rice
V4. Vegan Pad Pak (Stir-fried vegetables)
Sauteed mixed vegetables and baby corn in light garlic sauce.
V5. Vegan Green Curry
Choice of mixed vegetables or Tofu cooked in traditional-style green curry sauce with bamboo shoots, peas, and fresh basil leaves.
V6. Vegan Massaman Curry
A dry whole spices like cumin, coriander, cinnamon, and nutmeg, roasted peanuts, which add an extra layer of richness and texture to the curry, come with potato, carrot, and tomato.
V7. Vegan Panang Curry
Known for its creamy and thick texture, combined with its salty, sweet and nutty taste with Vegetables or Tofu (your choice).
V8. Vegan Yellow Curry
Made with yellow chilies, lemongrass, galangal, and spices including turmeric with Vegetables or Tofu (your choice).
Vegan Basil Fried Rice
Vegan Pad See Ew
Vegan Drunken Noodles
Jasmine Rice
Brown Rice
Sticky Rice
Steamed mixed Vegetables
Steamed Thin Rice Noodles
Steamed Wide Rice Noodles
Fried Egg (Sunny side up)
Fried Egg (Scramble)
Warm Paratha bread (2pcs)
Sweet sticky rice
Crispy egg noodles
Side Orders*
Desserts*
D1. Sweet sticky rice
Sticky rice with coconut milk
D2. Sticky Rice with Mango
Sweet sticky rice with mango, coconut milk sauce, and roasted sesame.
D3. Thai Roti
Thai wheat flour pan-fried with sweet condensed milk and sugar.
D4. Thai custard with sticky rice
Home made Thai custard serves with sweet sticky rice.
H1. Thai Iced Tea
H3. Lemongrass Water
H4. Butterfly flower tea
Coke
Diet Coke
Sprite
Distilled Water
Snapple (Mango)
Snapple (Kiwi-Berry)
Snapple (Apple)
Gold Peak Sweet Tea
Pure Leaf Unsweetened Tea
S.Pellegrino Water
Coconut Water
Palm juice
Palm juice from Thailand.